Prepared bowls on the table lettuce leaves , tomato slices , Onion rings , Cucumber slices and Cucumber slices . Ketchup and Mayo .
The big burger buns with sesame are sliced and crunchy from both sides under the grill.
For a decent burger, I'd expect 250g of fresh ground beef per person . This is formed into a ball and flattened between two cutting boards. To make the whole medium, I fry these slices in a very hot grill pan in sunflower oil for about 2 min on one side, flip them over, salt and pepper this side and put a slice of Cheddar or Gouda on top. Cover over it and fry again for 2 minutes and then the burger on bread. There are also 2 slices of crispy fried bacon per person and everyone can make their favorite cheeseburger together.